Jun Original

Jun Original is green tea fed with raw, unpasteurised honey, brewed with our jun mother culture. Jun is often called kombucha’s gentler sister: lighter, drier and more delicate, closer to a dry sparkling wine than a tart soda. If you already love kombucha, this is the next bottle to try.

Tasting notes

• Nose: fresh green tea and wildflower honey
• Palate: light and dry, with fine, champagne-like bubbles
• Finish: crisp, with a soft honey note

What’s in the bottle

Filtered water, green tea, raw unpasteurised honey, our jun mother culture.

How to enjoy it

Serve well chilled in a flute or wine glass. It makes an elegant alcohol-free toast for celebrations, and suits light, fresh food: oysters, steamed fish, sashimi or a simple salad.

Good to know

• Brewed in Singapore in small batches, fermented cooler and slower than our kombucha.
• Raw and unpasteurised, so the live cultures are still in the bottle.
• Low in sugar: 1–3% sugar across our range, Nutri-Grade A–B.
• Naturally fizzy, with trace alcohol under 0.5% ABV and a little caffeine from the green tea.
• Made with honey, so it is not suitable for babies under 12 months.
• Keep it chilled. We deliver cold. Store it in the fridge and enjoy it before the best-before date.
• Bundle and save: Any 4 Jun tea for $28, mix any flavours.